Keep the cookie monsters in the family quiet with this classic American recipe for cinnamon-sugar snickerdoodles.
Keep the cookie monsters in the family quiet with this recipe for the American classic sugar biscuits known as snickerdoodles.
These cinnamon-sugar crusted cookies are a great introduction to baking and a fun way to bond in the kitchen with your junior masterchef.
This recipe for snickerdoodles comes together in less than an hour and it contains basic ingredients. You can keep the dough in the fridge for two days if you’d like to make it in advance. Just be sure to only coat the biscuits when you are ready to bake them.