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Deviled Eggs on the Go – A delicious meal for people on the move

Do you want to make some tasty magic with eggs? These Deviled Eggs on the Go are great for people on the move or for a snack table at a party.

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Do you love eggs? Have you got a busy lifestyle and need your meals real quick? Do you want to make some tasty magic with eggs? These Deviled Eggs on the Go are perfect and tick all of the boxes. You can take them with you in the car on your morning drive to work. They are also a great addition to a snack table at a party.

This easy Deviled Eggs recipe is ready in no-time and is filled with protein, healthy fats, Vitamin B and other great nutrients. An easy way to make a piping bag is to fill a Zip-Lock bag with your yummy egg mixture and cut off one of the corners. Put your egg halves back into the egg tray and pipe the egg yolk back into the egg white cups.

Deviled Eggs on the Go are delicious and you can add any herbs or spices you think will appeal to your taste too. Also, they are easy to decorate to suit any event or party. They work great for Halloween!

Deviled Eggs on the Go

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Recipe by Melissa Jacobs Course: MainCuisine: GlobalDifficulty: Easy
Servings

6

servings
Prep time

20

minutes
Cooking time

12

minutes
Total time

32

minutes

Ingredients

  • 6 6 hard boiled eggs (halved)

  • ½ cup ½ mayonnaise

  • 1 tsp 1 mustard

  • ½ tsp ½ condensed milk

  • salt & pepper

  • ½ tsp ½ garlic powder

  • spring onion

  • paprika

  • parsley

Method

  • Boil the eggs for 10 minutes to get them hard-boiled.
  • Remove the hard boiled egg yokes from the halves. Place them in a bowl. With a fork, mash the yolks.
  • Mix all the ingredients together with the yolks.
  • Using a piping bag, pipe the yokes back into the white halves of the eggs,
  • Garnish with parsley and spring onions.

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Looking for more delectable dishes to make at home for your family and friends? We have excellent suggestions for you to try, just check out our recipes.