Chai spice carrot cake with buttercream icing and walnuts

Chai spice carrot cake with buttercream icing for the holidays. Image by Russell Smith from Pixabay

Chai spice carrot cake with buttercream icing for the holidays

With more time to bake this festive season, it’s time to try our holiday chai spice carrot cake to enjoy with a hot cup of tea or coffee.

Chai spice carrot cake with buttercream icing and walnuts

Chai spice carrot cake with buttercream icing for the holidays. Image by Russell Smith from Pixabay

During the holidays there’s more time to enjoy a cup of tea or coffee with your best friends and you surely need snacks. A tasty slice of cake is always welcome with a hot cuppa and it’s the same all around the world. If you like autumn and holiday flavours, you’ll love this chai spice carrot cake this festive season, even when its summer. Not only is the cake beautifully light and tasty, you have the creamiest buttercream icing to go along with it.

Chai spice carrot cake tips

Chai spice usually has cardamom, cinnamon, cloves, ginger, anise and nutmeg and if you want a bit more, add some fennel too. The pecan nuts add some great texture and you can also add some walnuts too. The buttercream icing is easy to make and is the best icing you’ve ever put onto a cake, guaranteed. Slice your cake in half before putting them back together with the icing and decorate your cake as beautifully as you want to.

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With more time to bake this festive season, it’s time to try our holiday chai spice carrot cake to enjoy with a hot cup of tea or coffee.

Looking for more tasty recipes to prepare for your family and friends? Just have a look at our recipe page, we have excellent suggestions for you to try.

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