Pork chop isn’t just a term of endearment, it’s one of the worlds most underrated cuts of meat. Well seasoned and well cooked pork chops have a way of blowing anybody’s mind and these are no different. Anchovy & Rosemary Marinated Pork Chops are restaurant-quality pork chops made perfectly at home. This great recipe is very simple to prepare but is one of the tastiest treats you can prepare for your friends and family any night of the week.
Pork chops need salt and the addition of anchovies doesn’t just add great saltiness, but a unique umami flavour that goes great with pork. Make sure you marinade the pork chops for at least two hours. This also gives you a great opportunity to prepare your sides. These Anchovy & Rosemary Marinated Pork Chops will go great with Sauerkraut, some roasted veggies or sweet and sour peppers and onions. The combination of well seasoned pork and sweet vegetables will make the best meal you can possibly imagine.
Anchovy & Rosemary Marinated Pork Chops with vegetables is a restaurant quality meal you can easily make at home for friends and family.
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