The ultimate sweet and sticky pork ribs recipe revealed!
The ultimate braai appetiser to put on the coals at your next family braai.
Make braai time even more exciting with this mouth-watering marinade recipe with the courtesy of “Kos vir kampeerders met idees vir kampering”.
Allison Thompson shares a delicious banana chocolate braai pudding prepared on the braai. Just perfect for a weekend braai.
Super easy and extremely tasty, these BBQ ribs on the braai will not disappoint.
For the ultimate South African braai side dish, this recipe from “What’s for Dinner” is a must-try.
This colourful salad will certainly catch every eye at your next braai. Since the butternut is roasted, this salad is perfect for the colder months coming up.
Prepare your own crispy, grilled roosterkoek steaming with flavour when you break it open. Slather with a generous knob of butter and enjoy.
This recipe includes a finger-licking sticky apricot and butter glaze that will tempt you to lick your plate afterwards.
The grand finale of this stewed fruit and custard braai pie recipe is when you place this tasty bite on the braai grid to grill on gentle coals to perfection.
Looking for easy recipes during the hot South African summer? Mushroom, halloumi & yellow pepper skewers with mint salsa verde will give life to your next braai.
Enjoy crunchy and smoky barbequed veggies smothered in a delicious vegan salsa verde.
Biting through the crispy exterior into the melted sweet combo of melted marshmallows and chocolate is surprisingly delicious.
Once you have had a taste of this flame-grilled burger, you will not want to eat a burger any other way again.
Camping and camping recipes are how we make the outdoors even more amazing in the beautiful country of South Africa. Try our Sourdough Pizza Toasties.
Assemble the hungry troops, it’s Camping Burger time! This is one easy recipe to bring on your next camping trip.
A braai is more than just the juicy meat on the flames. It’s about the sides and Barry’s Sweetcorn Fritters are no exception.
Not only is this easy beetroot salad juicy and delicious but very wholesome.
This side dish by The Cousin, Barry Hilton, is eye-catching, wholesome and simply delicious!
Imagine marrying the famous South African braaibroodjie with the Greek spanakopita. The result is a lip-smackingly delicious spanakopita braaibroodjie.
With this menu from the national braai wizard, every dish can be done on the coals.
South Africa’s favourite Cousin rustles up four side dishes for a fireside feast.
Martin Kift and his family from Durbanville have been braaiing every day since March 2020 and is still going at it.
You really don’t need meat for a fire-side feast.
It’s always braai-season in South Africa, but as summer approaches quickly it’s time to pump those numbers up. These Bacon & Cherry Skewers are a great way to get the feasting started.