As the day cools down, it’s time for creamier, heartier meals with a bit of spice to make you feel warm and cozy. South Africa has some great seafood too and a fish curry is always welcome. However, this recipe comes from halfway around the world and combines great flavours to make even the coldest South African winter feel cozy. This Thai green fish curry has all of the simple ingredients you want for a quick weeknight dinner.
You can use fresh fish like hake or even kingklip in your recipe. Fish is high in protein and Omega-3 fatty acids which are great for your immune system. The green beans are full of nitrates which help your cardiovascular system and the chilli adds vitamins, flavour and spice. The sauce is creamy and you can get creative with the spice and ingredients too. This dish stays healthy can is dairy-free thanks to the coconut milk.
Add some spice to your autumn dinners. This Thai green fish curry is spicy and creamy which is perfect for a cool night in with a movie.
Last updated on 3 April 2023
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