Prawn and crab curry

Prawn and crab curry is the perfect date night meal. Photo by benzoix on Freepik

Recipe of the Day: Prawn and crab curry [Video]

When a big date night rolls around or celebrating with your family, make this prawn and crab curry that will fill your heart with joy.

Prawn and crab curry

Prawn and crab curry is the perfect date night meal. Photo by benzoix on Freepik

If you have a special occasion coming up, be it an anniversary, date night or celebration, nothing beats a home-cooked meal. Cooking for the special people in your life is one of the biggest joys in life. For these occasions, you need a heartwarming meal that shows effort and lots of care for your ingredients which is why this prawn and crab curry is going to blow their minds.

Every great South African curry starts with a good base of spices and marinade which is where you’ll spend most of your time. Make sure to get the freshest ingredients from your fishmonger and they can also help you clean the shellfish if you’re unsure about it. Your home will smell incredible as you cook and spend time with those you’re cooking for and enjoying this meal with them will show how much you care. The recipe method and ingredients are all in the video description too!

ALSO READ: Aromatic pork curry: A simple yet rich winter dinner

Prawn and crab curry recipe

We want to celebrate South African food and creators on our recipe page, just like this one from Parima’s Kitchen

Find them here on Recipe of the day:

This week’s recipe:

Monday: Winter osso buco stew

Tuesday: Easy sego pudding

Wednesday: Homemade prawn breyani

Thursday: Jam and coconut cake

Friday: Prawn and crab curry

ALSO READ: Butternut and lentil curry: Aromatic vegetarian family dinner

Do you have a favourite RECIPE you’d like to share?

If so, send an email to info.thesouthafrican.com or a WhatsApp to 060 011 0211 and we’ll publish the ones that make us go yum yum!

You can also follow @TheSAnews on Twitter and The South African on Facebook to get the latest food recipes.