Crunchy onion rings are the perfect steak side and platter-filler. Photo by satria setiawan on Unsplash
Crunchy onion rings are the perfect steak side and platter-filler. Photo by satria setiawan on Unsplash
Whether you’re having steak for dinner or a group of friends over for the big game, you need onion rings. Onion rings are one of those simple snacks and side dishes you often see on menus and on snack boards. These homemade crunchy onion rings are going to be perfect every time you take a crunchy bite.
The only important tip you want to remember is removing the thin membrane from the inside of the thick slices of onions so that the batter sticks. The batter is easy to put together and you can also spice it to something you enjoy, like paprika and garlic powder. Make some great dipping sauces with mayonnaise and enjoy it with your friends.
ALSO READ: Crumbed chicken strips: Crunchy party platter snacks
Crunchy onion rings recipe
We want to celebrate South African food and creators on our recipe page, just like this one from Eating with Lesego
Find them here on Recipe of the day:
This week’s recipe:
Monday: Chocolate slab cake with ganache
Tuesday: Crunchy onion rings
Wednesday: 3 May
Thursday: 4 May
Friday: 5 May
ALSO READ: Steak braai marinade: A perfect bit of meat prep for the big day
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