With this delicious side dish recipe up your sleeve, you will count the days to your next braai.
This saucy, flavour-packed midweek meal will tempt your family to lick their plates afterwards.
Invite your friends, get the kettle on and get ready for a cake party. You’ll be rolling from laughter and memories as you enjoy our Carrot Cake Roll with Cream Cheese Filling.
Combine two of South Africa’s best desserts into one toothsome bite and you will be hooked for life!
Slather a generous knob of butter on a warm slice of dombolo and close your eyes as you enjoy this South African favourite.
This satisfying recipe from “What’s for Dinner” will have your family reaching for second scoops.
It’s comfort food season in South Africa. Our Cajun Calamari recipe is tasty, hearty and warm, perfect for those cold winter days.
Milk tart and fudge lovers, grab your aprons and wooden spoons, let’s start stirring up a storm for the most decadent fudge ever.
Chef Grant Hawthorne shares his version of the much-loved malva pudding from the heart of Cape Town.
Cosy up with a bowl of hearty bean soup that will warm you from the inside out.
Craving a savoury bite? These quick and easy fluffy scones will certainly hit the spot!
Hello winter, we are ready for you with our warm apple pie recipe steaming with the comforting notes of cinnamon.
Light a fire, grab your apron, the ultimate potjiekos recipe is coming your way.
It’s winter in South Africa and can you guess what we love to eat during the cold evenings? It’s a bowl of warm, comforting soup. Try our Creamy Butternut Soup this winter.
Snuggle up on your favourite couch in front of a cosy fire with a bowl of traditional sago pudding. Can life get better than this?
Fluffy layers of sweet roll, loaded with a cinnamon sugar filling and drizzled with glaze that soaks into every single bite.
Enjoy the warmth of a cheesy ham loaded bread on a spicy base coming straight out of the oven.
Dunk a butter biscuit in your cup of tea or coffee and enjoy the meltingly deliciousness of these biscuits dissolving on your tongue.
Warm up the spicy way with this appetising chilli con carne steaming with flavour.
Combat the cold with this heart-warming potato soup. It’s luxurious and oh-so-creamy.
Unlock your inner grandma and show your love when you cook the perfect Braised Lamb Shank for Sunday lunch.
Smack your lips together as you taste this delightful South African dessert.
Maryka du Toit shares her family’s delicious banana bread recipe.
The perfect winter recipe when the cold settles in or the perfect snack to prepare when the first tooth of a little one appears!
There’s nothing like a hearty curry to warm you up during the South African winter. Try our Malay Butternut & Lentil Curry.