We are still hosting all of our favourite people on the weekends, which also means that there will be lots of food. If you’ve got a feast planned, you should definitely start with some mushroom bruschetta grilled on the braai. Bruschetta is an Italian dish that basically consists of some sliced bread spread with olive oil and maybe some herbs. However, the mushrooms add a meatiness along with flavours from the garlic and selected herbs.
The combination of the toasted ciabatta or sourdough bread topped with meaty garlic mushrooms smothered in melted cheese is absolutely divine. Preparing these tasty appetizers on the grill adds a delicious smoky flavour to the snack. These treats are a great snack when your friends get a bit hungry before the main braai, especially when they are still warm and served with a bit of fresh parsley. The cheese is also up to you if you can’t find Gruyere, in which case mozzarella also works wonders.
It’s always a good idea to have snacks when your friends come over. This mushroom bruschetta recipe is exactly what you need at your braai.
Last updated on 27 June 2023
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