Mosbolletjie bread: Tasty South African tradition. Image: Supplied.
“Mosbolletjie brood” is a South African classic and this is your fool-proof guide to baking this delicious golden bread.
Mosbolletjie bread: Tasty South African tradition. Image: Supplied.
This bread is perfect for sharing with friends and family and best enjoyed fresh out the oven with butter and cheese.
This aromatic golden bread is a pull a-part white bread loaf originally made from wine must – (the freshly pressed juice of grapes being used to make wine) and flavoured with aniseed which gives the loaf its signature liquorice-like flavour.
Please note you can also use normal grape juice from your local grocer.