Baking your own easy bread rolls is much simpler than you can imagine. And nothing compares to the delicious aroma of fresh bread coming steaming with flavour from the oven. Bake these easy bread rolls once and you will never want to buy bread rolls from the supermarket again. Freshly baked rolls from your own kitchen are just so much better.
Whether you want to serve these easy bread rolls with hearty dishes like soups and stews or just as a quick snack, they will be a hit with the family. You can also use these rolls to make hamburgers or breakfast rolls.
Best served warm from the oven with a thick slather of soft butter melting into the softness of the bread. If any bread rolls remain after coming from the oven, you can keep them in an airtight container for up to three days.
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