Beef Burger With Cheese
Recipe: Beef Burgers with a Hidden Cheesy Centre
Looking for a way to brighten up your burgers? Then give these cheesy burgers that are bursting with flavour a try!
Beef Burger With Cheese
Burgers are so versatile, you can add any combination you like to make a lip-smackingly delicious burger. From mushroom sauce to pineapple the options are endless.
For this recipe, however, it calls for cheese but with a twist. These beef burgers have a hidden cheese centre that will leave you wanting more.
Cheesy Beef Burgers Recipe
Course: DinnerCuisine: GlobalDifficulty: EasyPrep time
20
minutesCooking time
10
minutesServings
8
Total time
30
minutesTake burger night to the next level with this stuffed burger recipe.
Ingredients
800 grams 800 beef mince
2 teaspoon 2 garlic
4 sprigs of thyme, chopped
1 egg, whisked
1 cup 1 grated cheddar cheese
15 ml 15 barbecue spice
pinch of salt and pepper
Method
- In a bowl add the mince, garlic, thyme, egg, barbecue spice and salt and pepper and mix until combined.
- Divide the mince into 16 equal portions and roll into balls.
- Flatten the mince with the palm of your hand and layout 8 pieces of mince on a plate. Divide the cheese equally and place in the centre of mince patties.
- Cover the mince patties with the other 8 patties until all the cheese is covered.
- Leave the burger patties to rest in the fridge for 30 minutes.
- Shallow fry the burgers in hot oil for four minutes on each side until cooked and golden.
- Serve the patties on burger buns or if you want a low-carb meal, add the patties to a salad.
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