Image: Salvelio Meyer
These Baby Beetroot Phyllo Tarts are perfect on any occasion and for anybody expanding their vegan recipe drawer.
Image: Salvelio Meyer
It’s a new year and a lot of promise and new beginnings. Why not start it off with an elegant, tasty and beautiful starter recipe. These Baby Beetroot Phyllo Tarts are light, fresh and worth taking lots of photographs. They are perfectly suited for tea time or elegant dinner parties with friends, family and when you want to impress the boss.
Vegan Baby Beetroot Phyllo Tarts are surprisingly easy to make. This is a simple vegan recipe that works well before a rich main course and the flavours all come together beautifully. Don’t let the beetroot fool you, this recipe is fresh and pairs well with other rich foods and will linger on the tongue for a while. You can use this recipe to test some of your knife skills and creativity by adding your own flair to it as well. Quantities are not provided as you can completely adapt it depending on the number of guests being catering for.
Don’t let vegan recipes scare you. Recipes like these Baby Beetroot Phyllo Tarts are perfect on any occasion and for anybody expanding their vegan recipe drawer.
There are so many easy and delicious vegan recipes out there. We have excellent suggestions for you to try, just check out our recipes.