Sihle Komani

Sihle Komani

Sihle’s love for food and cooking started at a young age. Coming from a family of tourism and living in the United States of America for over ten years, she gained so much experience at a variety of five-star hotels and restaurants. Sihle has worked in Michelin star kitchens as well as with South Africa's very own Jan Hendricks. She loves writing and developing recipes and to see how people enjoy her culinary creations.