Traditional chunky chakalaka recipe: Spicy relish that goes on everything
Spicy, traditional and a great addition to any braai, try our traditional chunky chakalaka recipe. It’s easy to make and great for any creative cook.
Nomfundo is a qualified pastry chef who runs a home-based bakery. She developed a love for cooking from a tender age and decided to launch a career in the food industry. She studied Hospitality and Patisserie and gained valuable experience in South Africa’s finest restaurants and establishments. Nomfundo enjoys cooking main meals as much as she loves creating delicious desserts. Most of her beautiful creations have an indigenous ingredient.
Spicy, traditional and a great addition to any braai, try our traditional chunky chakalaka recipe. It’s easy to make and great for any creative cook.
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