Recipes
Pea and ham soup to ward-off your winter chills
When you want to warm-up this winter, a thick, hearty and meaty pea and ham soup with some garlic bread will do just the trick.
Melanie Jorgensen
I am absolutely passionate about cooking and eating, of course! I love experimenting with fusion foods as well as trying my hand with the firm favourite comfort foods. Cooking, for me, is an expression of my creativity and a way to bring people together. I love nothing more than creating a meal for those I love while sitting under a balmy summer sky, sipping a margarita or a glass of Merlot around a blazing fire. Good company and great food - there is nothing better!