Green fig jam: A sweet South African preserve made at home
When you’ve got fruit and some extra time, why don’t you make some green fig jam just like grandma used to make during the holidays?
When you’ve got fruit and some extra time, why don’t you make some green fig jam just like grandma used to make during the holidays?
It’s getting close to the holidays and Traditional Bobotie & Yellow Rice is the way to go. Perfect for a weekend lunch or weekday dinner with those you love.
Green Fig Jam, the nostalgia-filled jam recipe which you will be passing on to your grandkids one day is tangy, sweet and a perfect gift.
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South African best-selling cookbook author and chef Cass Abrahams shares her recipe for bobotie.
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South African best-selling cookbook author and chef Cass Abrahams shares her recipe for bobotie, a traditional Cape Malay dish.
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